Seaweed Salt

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Seaweed Salt is a premium condiment from Awajishima, Japan, offering the authentic flavors of moshio. Perfect for enhancing salads, broths, steaks, and seafood, it adds a nuanced depth of flavor. Crafted by skilled artisans using traditional methods, each batch brings Japanese culinary history and artisanal excellence to your table.

Product Details:

• Weight: 40g
• Dimensions: 5.91 in x 3.94 in x 1.38 in
• Naturally beige or light brown
• Features a rich umami taste with a subtle seaweed scent
• Refined from traditional methods of burning seaweed to drying and collecting crystalline salt
• Product of Japan

Product available in the U.S. only